This naturally fermented sourdough loaf is filled with cheddar cheese and jalapeños for a balanced savory flavor with mild heat. The long fermentation process creates a chewy crumb and crisp crust while the cheese bakes into the loaf and the jalapeños add brightness without overpowering the bread. Hand-shaped and baked fresh in Ellijay, Georgia using small-batch sourdough methods. Available for local delivery throughout North Georgia, including Jasper and Blue Ridge. Great for sandwiches, toast, soups, or grilled cheese. We focus on fermentation, structure, and ingredient balance rather than overly spicy or heavily processed flavor profiles.
Enjoy a weekly assortment of freshly baked artisan sourdough and pastries, crafted with naturally leavened dough and seasonal ingredients. Each box is baked fresh, carefully packed, and ready for easy pickup or local delivery.
Your selection rotates weekly and features a mix of customer favorites plus occasional baker’s choice surprises, so there is always something new to enjoy.
What’s Included:
• 2 sourdough loaves of your choice
• 4 classic pastries of your choice
• 1 surprise baker’s choice goodie
Subscriber Perks:
• Free delivery within our local delivery radius
• Flexible scheduling – pause, skip, or restart anytime
• Fresh weekly baking without the guesswork
Perfect for busy households, weekend hosts, and anyone who wants delicious, fresh bread and pastries ready every week.