A full dozen of our Almond Croissants, baked fresh in small batches in Ellijay, Georgia. Each one starts as slow-fermented laminated croissant dough, folded repeatedly with butter, then baked, filled with almond cream, and baked a second time until the top is crackled and golden with toasted sliced almonds.
Twice-baking gives these a texture you can't get any other way — crisp and caramelized on the outside, tender and rich through the middle. A dozen feeds a crowd, making them a natural fit for weekend breakfasts, office mornings, and holiday gatherings across North Georgia.
Includes: 12 Almond Croissants
Enjoy a weekly assortment of freshly baked artisan sourdough and pastries, crafted with naturally leavened dough and seasonal ingredients. Each box is baked fresh, carefully packed, and ready for easy pickup or local delivery.
Your selection rotates weekly and features a mix of customer favorites plus occasional baker’s choice surprises, so there is always something new to enjoy.
What’s Included:
• 2 sourdough loaves of your choice
• 4 classic pastries of your choice
• 1 surprise baker’s choice goodie
Subscriber Perks:
• Free delivery within our local delivery radius
• Flexible scheduling – pause, skip, or restart anytime
• Fresh weekly baking without the guesswork
Perfect for busy households, weekend hosts, and anyone who wants delicious, fresh bread and pastries ready every week.