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Pumpernickel Rye
$12.00
Our Pumpernickel Rye is made with rye flour, sourdough fermentation, and slow baking to develop deep flavor and a hearty texture. The loaf has a darker crust, balanced rye flavor, and dense but still tender crumb that works well for sandwiches, toast, or serving with soups and cured meats. Baked fresh in small batches in Ellijay, Georgia using traditional fermentation methods and straightforward ingredients. Available for local delivery throughout North Georgia, including Jasper and Blue Ridge. We focus on fermentation and careful baking rather than overpowering sweetness or unnecessary additives, keeping the loaf balanced and versatile.
Bread Box Subscription – $50 (Pickup or Home Delivery)
Enjoy a weekly assortment of freshly baked artisan sourdough and pastries, crafted with naturally leavened dough and seasonal ingredients. Each box is baked fresh, carefully packed, and ready for easy pickup or local delivery.
Your selection rotates weekly and features a mix of customer favorites plus occasional baker’s choice surprises, so there is always something new to enjoy.
What’s Included:
• 2 sourdough loaves of your choice
• 4 classic pastries of your choice
• 1 surprise baker’s choice goodie
Subscriber Perks:
• Free delivery within our local delivery radius
• Flexible scheduling – pause, skip, or restart anytime
• Fresh weekly baking without the guesswork
Perfect for busy households, weekend hosts, and anyone who wants delicious, fresh bread and pastries ready every week.
