Our Cheesy Sourdough starts with naturally fermented sourdough dough and is filled with Sharp Cheddar, Asiago, Parm, and Romano throughout the loaf. The long fermentation develops flavor and structure while the cheese melts into the crumb and crisps along the crust during baking. Made fresh in Ellijay, Georgia, using slow fermentation and hand-shaped methods, this loaf has a crisp crust, chewy crumb, and balanced savory flavor. Available for local delivery throughout North Georgia. Great for grilled cheese, toast, soups, or sandwiches. We keep the ingredient list straightforward and focus on proper fermentation and baking instead of unnecessary extras or overpowering seasoning.
Enjoy a weekly assortment of freshly baked artisan sourdough and pastries, crafted with naturally leavened dough and seasonal ingredients. Each box is baked fresh, carefully packed, and ready for easy pickup or local delivery.
Your selection rotates weekly and features a mix of customer favorites plus occasional baker’s choice surprises, so there is always something new to enjoy.
What’s Included:
• 2 sourdough loaves of your choice
• 4 classic pastries of your choice
• 1 surprise baker’s choice goodie
Subscriber Perks:
• Free delivery within our local delivery radius
• Flexible scheduling – pause, skip, or restart anytime
• Fresh weekly baking without the guesswork
Perfect for busy households, weekend hosts, and anyone who wants delicious, fresh bread and pastries ready every week.