{"title":"Bread","description":"","products":[{"product_id":"seeds-grains","title":"Seeds \u0026 Grains","description":"\u003cp\u003e\u003cspan\u003eOur Seeds \u0026amp; Grains Sourdough is made with naturally fermented dough and a blend of seeds and grains for added texture and flavor. The long fermentation process develops a chewy crumb and crisp crust while the grains bring depth and subtle nuttiness throughout the loaf. Hand-shaped and baked fresh in Ellijay, Georgia using small-batch sourdough methods and traditional baking techniques. Available for home delivery throughout North Georgia, including Jasper and Blue Ridge. Great for toast, sandwiches, or everyday meals. We focus on fermentation, balanced hydration, and quality ingredients to create flavor and texture naturally.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Unsliced","offer_id":52730373112084,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true},{"title":"Sliced","offer_id":52730373144852,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/seeds_whiter_square_v2.png?v=1776041627"},{"product_id":"rustic-baguette","title":"Rustic Baguette","description":"\u003cp\u003e\u003cspan\u003eOur Rustic Baguette is made with naturally fermented dough and baked for a crisp crust and light, open crumb. Hand-shaped and baked fresh daily in Ellijay, Georgia, each baguette develops balanced flavor through long fermentation and high-heat baking. The crust stays crisp while the interior remains airy and chewy, making it ideal for sandwiches, cheese boards, soups, or simply served with butter and olive oil. Available for local delivery throughout North Georgia, including Jasper and Blue Ridge. We use straightforward ingredients and traditional baking methods to create texture and flavor naturally without additives or shortcuts.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Default Title","offer_id":51925732458772,"sku":null,"price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/Golden_baguette_on_white_backdrop.png?v=1776175438"},{"product_id":"pumpernickel-rye","title":"Pumpernickel Rye","description":"\u003cp\u003e\u003cspan\u003eOur Pumpernickel Rye is made with rye flour, sourdough fermentation, and slow baking to develop deep flavor and a hearty texture. The loaf has a darker crust, balanced rye flavor, and dense but still tender crumb that works well for sandwiches, toast, or serving with soups and cured meats. Baked fresh in small batches in Ellijay, Georgia using traditional fermentation methods and straightforward ingredients. Available for local delivery throughout North Georgia, including Jasper and Blue Ridge. We focus on fermentation and careful baking rather than overpowering sweetness or unnecessary additives, keeping the loaf balanced and versatile.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Sliced","offer_id":52730380157204,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true},{"title":"Unsliced","offer_id":52730380189972,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/Sliced_pumpernickel_rye_bread_close-up_1.png?v=1776016221"},{"product_id":"olive-herbs","title":"Olive \u0026 Herbs","description":"\u003cp\u003e\u003cspan\u003eOur Olive \u0026amp; Herbs Sourdough combines naturally fermented dough with olives and herb seasoning for a savory loaf with balanced flavor and texture. The long fermentation develops structure and depth while the olives bake into the crumb and the herbs add subtle aroma throughout the loaf. Hand-shaped and baked fresh in Ellijay, Georgia using traditional sourdough methods and small-batch production. Available for local delivery throughout North Georgia. The crust bakes crisp while the interior stays chewy and open. Great alongside pasta, soups, charcuterie boards, or toasted with olive oil and cheese.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Sliced","offer_id":52730380091668,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true},{"title":"Unsliced","offer_id":52730380124436,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/ChatGPT_Image_May_6_2026_06_56_55_PM.png?v=1778108247"},{"product_id":"old-country","title":"Country","description":"\u003cp\u003e\u003cspan\u003eOur Country Sourdough is made with naturally fermented dough, unbleached flour, water, and sea salt using traditional long-fermentation methods. The result is a crisp crust, open crumb, and balanced flavor that works well for toast, sandwiches, soups, or everyday table bread. Each loaf is hand-shaped and baked fresh in small batches in Ellijay, Georgia. Available for local delivery throughout North Georgia, including Jasper and Blue Ridge. We keep the ingredient list simple and focus on fermentation, hydration, and baking technique to develop flavor naturally without additives or shortcuts. A dependable everyday sourdough built around straightforward craftsmanship.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Sliced","offer_id":52730379567380,"sku":null,"price":11.0,"currency_code":"USD","in_stock":true},{"title":"Unsliced","offer_id":52730379600148,"sku":null,"price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/Freshly_cut_sourdough_bread_close-up.png?v=1776013951"},{"product_id":"jalapeno-cheddar","title":"Jalapeno \u0026 Cheddar","description":"\u003cp\u003e\u003cspan\u003eThis naturally fermented sourdough loaf is filled with cheddar cheese and jalapeños for a balanced savory flavor with mild heat. The long fermentation process creates a chewy crumb and crisp crust while the cheese bakes into the loaf and the jalapeños add brightness without overpowering the bread. Hand-shaped and baked fresh in Ellijay, Georgia using small-batch sourdough methods. Available for local delivery throughout North Georgia, including Jasper and Blue Ridge. Great for sandwiches, toast, soups, or grilled cheese. We focus on fermentation, structure, and ingredient balance rather than overly spicy or heavily processed flavor profiles.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Sliced","offer_id":52730375602452,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true},{"title":"Unsliced","offer_id":52730375635220,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/jalapeno_whiter.png?v=1776041238"},{"product_id":"cranberry-walnut","title":"Cranberry Walnut","description":"\u003cp\u003e\u003cspan\u003eOur Cranberry Walnut Sourdough combines naturally fermented dough with dried cranberries and walnuts for balanced texture and flavor. The long fermentation process develops a crisp crust and chewy crumb while the cranberries add light sweetness and the walnuts bring depth and crunch. Each loaf is hand-shaped and baked fresh in Ellijay, Georgia using traditional sourdough methods and small-batch production. Available for local delivery throughout North Georgia. Excellent for toast, sandwiches, or cheese boards. We focus on proper fermentation and quality ingredients to create flavor naturally rather than relying on added sugars or unnecessary ingredients.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Sliced","offer_id":52730374553876,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true},{"title":"Unsliced","offer_id":52730374586644,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/Golden_cranberry_walnut_bread_halves.png?v=1776125809"},{"product_id":"cheesy-sourdough","title":"Cheesy Sourdough","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eOur Cheesy Sourdough starts with naturally fermented sourdough dough and is filled with Sharp Cheddar, Asiago, Parm, and Romano throughout the loaf. The long fermentation develops flavor and structure while the cheese melts into the crumb and crisps along the crust during baking. Made fresh in Ellijay, Georgia, using slow fermentation and hand-shaped methods, this loaf has a crisp crust, chewy crumb, and balanced savory flavor. Available for local delivery throughout North Georgia. Great for grilled cheese, toast, soups, or sandwiches. We keep the ingredient list straightforward and focus on proper fermentation and baking instead of unnecessary extras or overpowering seasoning.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Sliced","offer_id":52730374455572,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true},{"title":"Unsliced","offer_id":52730374488340,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/cheesy_whiter.png?v=1776041180"},{"product_id":"braided-challah","title":"Braided Challah","description":"\u003cp\u003e\u003cspan\u003eOur Braided Challah is made with eggs, flour, water, and a touch of sweetness, then braided by hand before baking to a glossy golden finish. The crumb is soft and rich while still staying light enough for sandwiches, French toast, or serving alongside meals. Each loaf is baked fresh in small batches at our bakery in Ellijay, Georgia using traditional shaping and proofing methods. Available for local delivery throughout North Georgia, including Ellijay, Jasper, and Blue Ridge. The balance of texture and flavor makes this an easy everyday bread as well as a reliable choice for gatherings and weekend breakfasts.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Default Title","offer_id":51957707538708,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/Golden_challah_loaf_on_white_background.png?v=1776044215"},{"product_id":"ciabatta-roll-4-pack","title":"Ciabatta Roll (4)","description":"\u003cp\u003e\u003cspan\u003eOur Ciabatta Rolls are made with high-hydration dough and a long fermentation process that creates an open crumb and crisp crust. Each roll is hand-shaped and baked fresh daily in Ellijay, Georgia. The interior stays light and airy while the crust develops a slight chew and crisp texture. Sold in packs of four, these rolls are ideal for sandwiches, burgers, or serving alongside soups and pasta. Available for local delivery throughout North Georgia, including Jasper and Blue Ridge. Simple ingredients, careful fermentation, and small-batch production give these rolls their texture and flavor without relying on additives or shortcuts.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Default Title","offer_id":51957709177108,"sku":null,"price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/Freshly_baked_ciabatta_rolls.png?v=1776043221"},{"product_id":"brioche-bun-4-pack","title":"Brioche Buns (6)","description":"\u003cp\u003e\u003cspan\u003eThese Brioche Buns are made with butter, eggs, milk, and slow-risen dough for a soft texture and rich flavor. The result is a balanced bun that works well for burgers, sandwiches, or breakfast sandwiches without overpowering the fillings. Each batch is mixed, proofed, and baked fresh at our bakery in Ellijay, Georgia. Sold in packs of six and available for home delivery throughout Ellijay, Jasper, Blue Ridge, and surrounding North Georgia areas. The crust stays light and tender while the interior remains soft enough for everyday use but sturdy enough to hold up during cooking and grilling.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Sliced","offer_id":52730386252052,"sku":null,"price":11.0,"currency_code":"USD","in_stock":true},{"title":"Unsliced","offer_id":52730386284820,"sku":null,"price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/Freshly_baked_brioche_buns_arranged_neatly.png?v=1776044878"},{"product_id":"sesame-brioche-bun-4-pack","title":"Sesame Brioche Bun (6)","description":"\u003cp\u003e\u003cspan\u003eOur Sesame Brioche Buns are soft, rich, and made with butter, eggs, and milk for a tender texture that still holds up well for burgers and sandwiches. Topped with sesame seeds and baked fresh in Ellijay, Georgia, these buns are made in small batches using slow proofing for better flavor and structure. The crumb stays soft while the exterior bakes to a light golden finish. Sold in packs of six and available for local delivery throughout North Georgia. Ideal for burgers, breakfast sandwiches, or barbecue nights when you want a better-quality bun without anything overly heavy.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Sliced","offer_id":52730380517652,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true},{"title":"Unsliced","offer_id":52730380550420,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/Golden_sesame_seed_bread_rolls.png?v=1776045333"},{"product_id":"sea-salt-olive-oil-focaccia","title":"Sea Salt \u0026 Olive Oil Focaccia","description":"\u003cp\u003e\u003cspan\u003eThis classic focaccia is built around simple ingredients and careful fermentation. We use unbleached flour, olive oil, sea salt, water, and natural fermentation to create an airy crumb with a crisp, olive oil-rich crust. Dimpled by hand before baking, it develops deep flavor without unnecessary extras. Made fresh in small batches at our bakery in Ellijay, Georgia, and available for home delivery throughout North Georgia. Serve it alongside pasta, soups, salads, or use it for sandwiches. The texture stays soft inside with lightly crisp edges, making it a reliable everyday bread with straightforward flavor and good keeping quality.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Default Title","offer_id":52346043236628,"sku":null,"price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/Goldenseasaltfocacciastack.png?v=1776078268"},{"product_id":"rosemary-sea-salt-focaccia","title":"Rosemary \u0026 Sea Salt Focaccia","description":"\u003cp\u003e\u003cspan\u003eOur Rosemary \u0026amp; Sea Salt Focaccia is made with long-fermented dough, extra virgin olive oil, fresh rosemary, and flaky sea salt. The dough is hand-stretched, proofed slowly, and baked until the edges are crisp and golden while the center stays soft and airy. It’s a versatile bread that works well alongside soups, sandwiches, or charcuterie boards. Made fresh in Ellijay, Georgia, using small-batch methods inspired by traditional European baking. Available for local delivery throughout Ellijay, Jasper, Blue Ridge, and surrounding North Georgia communities. Best enjoyed the day it’s baked, but also excellent warmed in the oven the next day.\u003c\/span\u003e\u003c\/p\u003e","brand":"High Mountain Bread","offers":[{"title":"Default Title","offer_id":52346045333780,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/8254\/3124\/files\/Rosemaryfocacciastackwitholiveoil_1.png?v=1776079687"}],"url":"https:\/\/www.highmtnbread.com\/collections\/bread-1.oembed","provider":"High Mountain Bread","version":"1.0","type":"link"}